Ben’s range of mild, hot, and extra-hot Italian style chilli and olive tapenade can be used in a variety of dishes, from bolognese to friend rice, hummus, and eggs.

Spicecraft Australia is a family-owned NSW business specialising in sustainably packaged Indian cooking kits with authentic flavour.

From juicy steaks to tenders briskets and melt-in-you-mouth pulled lamb, Plant Providore craft a range of plant-based, ready-to-eat meats, meals, and signature dishes.

Amadou created his range of Australian made, all natural, unisex hair care products after discovering a significant gap in the market for products that were not laden with synthetics and chemicals.

Harnessing the power of nature, Tammy creates a range of affordable, eco-friendly, toxin-free personal care and lifestyle products that are as beneficial for the environment as they are for our bodies

With gluten free and dairy free options available, The Sunday Baker has a comfort treat for everyone. Jacqueline’s brownies, slices and cakes are made using the highest quality ingredients, and her best sellers are also available as bake-at-home versions for those who love to bake.

When Markus and Rebecca’s catering business went into forced hiatus during the Victorian lockdowns, they sought out some vegan snacks and settled in. They discovered that most of what was out there was bland, had a high price point, and some ingredients lists read like a science experiment!

Fuelled by her passion for reducing food waste, Michele’s motto is that superficial imperfections don’t matter; quality does. She collects fresh, seasonal, imperfect produce direct from the farm and creates small batch fruit spreads, chutney, relishes and fruit pastes – many of which have won prestigious awards for quality and taste.

Michele suffered from problem skin as a teenager, and recognised a gap in the market for age appropriate skin care. Using her background in health and wellbeing and her studies in clinical aromatherapy, Michele developed and launched Aloe Beauty.

Health and home care brand Jalbi Australia are a female-founded, Indigenous, WA-based business that works with community to wild harvest the botanicals they use to create their unique botanical blends and formulations.

goraw Desserts is a range of organic, indulgent, nutrient-rich, dairy free, gluten free, refined sugar free, GMO free, plant based, Australian made dessert mousse.

Proud Wiradyuri woman Fiona combines sharing culture and gourmet chocolate through Chocolate on Purpose. Fiona creates artisan chocolate infused with Australian native edible and medicinal botanicals sourced from Indigenous farmers.