Our Cultivators
Read about some of the businesses that are participating in or have previously completed our Cultivate Accelerator program.
Thai Larder Success Story
Thai Larder started in late 2020 with an innovative idea – the first ever fresh Thai curry “cook-in sauce” designed to bring authentic fresh Thai cuisine to Australians without the hours of work associated with making an authentic Thai curry.
San Elk: Good Stuff from Scratch
San Elk is one of our Cultivate businesses making artisanal stock products to act as the base of ingredients of your daily meals so you can make good stuff from scratch.
Drinking Better with DrinkHOPR
HOPR is a new kind of beverage that gives you the buzz without the booze. Founder Jose Ramirez is one of our Cultivators, and is passionate about driving a new type of beverage that provides a better way to drink socially.
Taking Tea to Another Level with East Forged
East Forged is a new, unique style of iced tea created by tea specialists Kym and Tania. They’re currently part of our Cultivate Program, and we adore their enthusiasm for tea and the creation of a completely unique product.